HUB™
THE ULTIMATE OUTDOOR BBQ ENTERTAINER
HUB™
THE ULTIMATE OUTDOOR BBQ ENTERTAINER
THE ULTIMATE CHARCOAL EXPERIENCE
Whether firing it up for simple steaks, trying something more ambitious, or going the whole hog with an epic rotisserie, the HUB™ is perfect for outdoor entertainers.
WHAT MAKES THE HUB THE ULTIMATE ENTERTAINER?
ONE TOUCH ROTISSERIE POLE SYSTEM
Built-in rotisserie system powered by a discrete motor, with multi-level manual height adjustment.
SAFE & EASY CHARCOAL RELOADING
Equipped with cool to touch chrome grill handles, making charcoal loading safe and easy.
FAST FLAME IGNITION SYSTEM™
Be ready to barbeque in 10 minutes thanks to the integrated quick start charcoal ignition system.
CONVENIENT STORAGE
Includes a shelf that doubles as storage space and a warming area for food and plates.
charcoal ignition
Charcoal Barbeque
Removable charcoal tray and single piece porcelain enamel firebox. Simply remove charcoal ash and wipe clean
Built-in rotisserie system is powered by a discrete motor, with multi-level height adjustment and 40kg capacity. Includes 4 Cliplock Forks™ with compact internal storage
Built-in storage space and warming area for food and plates
A world first – press a button to ignite your charcoal, thanks to the Fast Flame Ignition System™. Ready to BBQ in 10 minutes
- SPIT-ROASTING
- GRILLING
- TUMBLER
- BASKET
- WARMING
SPIT-ROASTING
Spit-roasting is the method of cookery where food is suspended above a heat source, while slowly turning and cooking. It’s known as the most even method of cookery on a bbq. It can be done in an open or closed bbq.
HOW TO:
Chicken Kontosouvli
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | On/Off (Multiple Cooking Zones) |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
LAYOUT
|
|
SPIT-ROASTING
Spit-roasting is the method of cookery where food is suspended above a heat source, while slowly turning and cooking. It’s known as the most even method of cookery on a bbq. It can be done in an open or closed bbq.
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | On/Off (Multiple Cooking Zones) |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
DOWNLOADS
HOW TO:
Chicken Kontosouvli
LAYOUT
|
|
DIRECT GRILLING
Grilling is the method of cookery where food is exposed to direct radiant heat from below. Usually high heat is used and the foods are flipped while grilled until cooked.
HOW TO:
The Perfect Steak
COOKING
| Temperature Range | 232-343ºC to 450-650ºF |
| Grills | On |
| Charcoal Amount | 1 kg/2.2lb maximum |
LAYOUT
|
|
DIRECT GRILLING
Grilling is the method of cookery where food is exposed to direct radiant heat from below. Usually high heat is used and the foods are flipped while grilled until cooked.
COOKING
| Temperature Range | 232-343ºC to 450-650ºF |
| Grills | On |
| Charcoal Amount | 1 kg/2.2lb maximum |
DOWNLOADS
HOW TO:
The Perfect Steak
LAYOUT
|
|
ROTISSERIE TUMBLER
Designed for both the HUB™ and FUSION™ as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.
HOW TO:
Prawn and Tomato Panzanella
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | Off |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
LAYOUT
|
|
DOWNLOADS
ROTISSERIE TUMBLER
Designed for both the HUB™ and FUSION™ as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | Off |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
DOWNLOADS
HOW TO:
Prawn and Tomato Panzanella
LAYOUT
|
|
ROTISSERIE BASKET
Designed for both the HUB™ and FUSION™ as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.
HOW TO:
Rotisserie Lobster
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | Off |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
LAYOUT
|
|
DOWNLOADS
ROTISSERIE BASKET
Designed for both the HUB™ and FUSION™ as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | Off |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
DOWNLOADS
HOW TO:
Chicken Kontosouvli
LAYOUT
|
|
WARMING
When the HUB II is ignited and in use, the cupboard compartment warms up and produces two areas of dry heat. Cooked foods can be kept warm on the two different levels, with the top level being the warmest.
HOW TO:
Introducing the HUB
COOKING
| Temperature Range | Dependent on charcoal amount |
| Charcoal Amount | Dependent on current cook |
LAYOUT
|
DOWNLOADS
WARMING
When the HUB II is ignited and in use, the cupboard compartment warms up and produces two areas of dry heat. Cooked foods can be kept warm on the two different levels, with the top level being the warmest.
COOKING
| Temperature Range | Dependent on charcoal amount |
| Charcoal Amount | Dependent on current cook |
DOWNLOADS
HOW TO:
Introducing the HUB
LAYOUT
|
- SPIT-ROASTING
- GRILLING
SPIT-ROASTING
Spit-roasting is the method of cookery where food is suspended above a heat source, while slowly turning and cooking. It’s known as the most even method of cookery on a bbq. It can be done in an open or closed bbq.
HOW TO:
Chicken Kontosouvli
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | On/Off (Multiple Cooking Zones) |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
LAYOUT
|
|
SPIT-ROASTING
Spit-roasting is the method of cookery where food is suspended above a heat source, while slowly turning and cooking. It’s known as the most even method of cookery on a bbq. It can be done in an open or closed bbq.
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | On/Off (Multiple Cooking Zones) |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
DOWNLOADS
HOW TO:
Chicken Kontosouvli
LAYOUT
|
|
DIRECT GRILLING
Grilling is the method of cookery where food is exposed to direct radiant heat from below. Usually high heat is used and the foods are flipped while grilled until cooked.
HOW TO:
The Perfect Steak
COOKING
| Temperature Range | 232-343ºC to 450-650ºF |
| Grills | On |
| Charcoal Amount | 1 kg/2.2lb maximum |
LAYOUT
|
|
DIRECT GRILLING
Grilling is the method of cookery where food is exposed to direct radiant heat from below. Usually high heat is used and the foods are flipped while grilled until cooked.
COOKING
| Temperature Range | 232-343ºC to 450-650ºF |
| Grills | On |
| Charcoal Amount | 1 kg/2.2lb maximum |
DOWNLOADS
HOW TO:
The Perfect Steak
LAYOUT
|
|
- TUMBLER
- BASKET
ROTISSERIE TUMBLER
Designed for both the HUB™ and FUSION™ as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.
HOW TO:
Prawn and Tomato Panzanella
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | Off |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
LAYOUT
|
|
DOWNLOADS
ROTISSERIE TUMBLER
Designed for both the HUB™ and FUSION™ as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | Off |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
DOWNLOADS
HOW TO:
Prawn and Tomato Panzanella
LAYOUT
|
|
ROTISSERIE BASKET
Designed for both the HUB™ and FUSION™ as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.
HOW TO:
Rotisserie Lobster
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | Off |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
LAYOUT
|
|
DOWNLOADS
ROTISSERIE BASKET
Designed for both the HUB™ and FUSION™ as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.
COOKING
| Temperature Range | Dependent on charcoal amount |
| Grills | Off |
| Rotisserie Height | Monitor cook & adjust |
| Charcoal Amount | 1 kg/2.2lb maximum |
DOWNLOADS
HOW TO:
Chicken Kontosouvli
LAYOUT
|
|
- WARMING
WARMING
When the HUB II is ignited and in use, the cupboard compartment warms up and produces two areas of dry heat. Cooked foods can be kept warm on the two different levels, with the top level being the warmest.
HOW TO:
Introducing the HUB
COOKING
| Temperature Range | Dependent on charcoal amount |
| Charcoal Amount | Dependent on current cook |
LAYOUT
|
DOWNLOADS
WARMING
When the HUB II is ignited and in use, the cupboard compartment warms up and produces two areas of dry heat. Cooked foods can be kept warm on the two different levels, with the top level being the warmest.
COOKING
| Temperature Range | Dependent on charcoal amount |
| Charcoal Amount | Dependent on current cook |
DOWNLOADS
HOW TO:
Introducing the HUB
LAYOUT
|
YOU COULD COOK
UP TO
32
SMALL
16
MEDIUM
5
LARGE
3321cm2
COOKING CAPACITY
All measurements above are approximates and may vary depending on the size of your protein
YOU COULD COOK
UP TO
32
SMALL
16
MEDIUM
5
LARGE
3321cm2
COOKING CAPACITY
All measurements above are approximates and may vary depending on the size of your protein
OUTDOOR ENTERTAINER
BE THE SHOW STOPPER IN YOUR NEIGHBOURHOOD
The HUB™ is designed with larger gatherings in mind, where you can really show off your skills. Flames. Embers. Heat. People are really drawn to the authentic charcoal barbeque experience.
Rotiscope Technology™
OUTDOOR ENTERTAINER
BE THE SHOW STOPPER IN YOUR NEIGHBOURHOOD
The HUB™ is designed with larger gatherings in mind, where you can really show off your skills. Flames. Embers. Heat. People are really drawn to the authentic charcoal barbeque experience.
Rotiscope Technology™
MULTISENSORY BARBEQUING
SEE, SMELL AND TASTE THE OPEN BBQ EXPERIENCE
See, smell and taste, with the integrated rotisserie and an open barbequing experience, all your senses are stimulated.
MULTISENSORY BARBEQUING
SEE, SMELL AND TASTE THE OPEN BBQ EXPERIENCE
See, smell and taste, with the integrated rotisserie and an open barbequing experience, all your senses are stimulated.
GENERAL SPECIFICATIONS
Dimensions
- Height: 900 mm (Poles Up: 1223 mm)
- Width: 1365 mm (Poles Up: 1375 mm)
- Depth: 487 mm
Downloads
ELECTRICAL INFORMATION
1400W element / 10amp retractable plug/cord
what's in the box
2x Chrome Grills | 4x Cliplock ForksTM 1x Lid/Windshield | 1x Rotisserie Rod
GENERAL SPECIFICATIONS
DIMENSIONS
- Height: 900 mm (Poles Up: 1223 mm)
- Width: 1365 mm (Poles Up: 1375 mm)
- Depth: 487 mm
DOWNLOADS
WHAT'S IN THE BOX
2x Chrome Grills | 4x Cliplock ForksTM 1x Lid/Windshield | 1x Rotisserie Rod
Why The everdure Barbeque experience?
BE INSPIRED
Be inspired and create new experiences with our recipes, developed by Heston himself
DISCOVER FLAVOUR
Discover a myriad of flavours, follow Heston and learn how to maximise your barbequing experience
CREATE ATMOSPHERE
Set the scene with our innovative barbeque range and show off your skills in style.
SHARE MEMORIES
Create memories with friends and family and share them with the Everdure family
TESTIMONIALS
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